The George Washington Hotel

First Progressive Dinner for Root to Table Join General Manager Suzi Smith as she invites in chefs to George’s Food and Spirits Date  September 13, 2019Time  4 pm – 8 pmLocation  The George Washington Hotel103 E Piccadilly St, Winchester, VA 22601Phone ...

Lansdowne Resort and Spa Fall

Glamping Dinner Join Executive Chef Marcus Repp of Lansdowne Resort and Spa, for a fall-inspired glamping dinner prepared in a traditional European style. Date  October 4, 2019Time  6:30 – 10 pmLocation  Lansdowne Resort and Spa44050 Woodridge Parkway Leesburg,...

Spring House Farm

Down on the Farm Festival and Pig Roast Join Farmer Andrew Crush in celebrating our top chefs in the Shenandoah  Valley Date  October 27, 2019Time  6 pmLocation  Spring House Farm 41173 Bald Hill Road, Leesburg, VA 20176Phone  703-728-6623 About This Event -Join...

Magnolias at the Mill

Fire & Ice Festival and Gala Join Magnolias in for a celebration of the harvest and the preparation for the winter.  Date  November 30, 2019Time  4  – 7 pmLocation  West Oaks Farm Market4305 Middle RoadWinchester, VA Phone  540-533-1853 About This Event...

Bavarian Inn and Brewery

Our European Root to our Appalachian Table Thursday, May 2, 2019Bavarian Inn and Brewery, Shepherdstown, WV6 – 9 pm Join Executive Chef Jeffrey Ault for an evening of European inspired dishes with an Appalachian flare. This dinner is about a “sense of place”...

2019 BRTT Culinary Series

Root to Table 2019 Culinary Series Special party for our partners and friends to kick off our 2019 culinary series. Date  March 27, 2019Time  5 pm – 8 pmLocation  Harpers Ferry Brewing37412 Adventure Center Lane, Hillsboro, VA 20132Phone  540-533-1853  ...