The Polished Foxx Catering

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The Polished Foxx Catering

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  • Charter Member of Taste of Blue Ridge / Root to Table
  • Full Farm to Table Menus
  • Covers MD, VA, & Washington D.C.

Locally Sourced – Relationship Driven

The Polished Foxx is built on the relationships that it builds with the local community. Chef Erik has spent his career driving the farm to table movement in the area and highlighting local talent. “We are very fortunate to work with the farms and people of this community as closely as we do. Loudoun County is an amazing place to cook. We focus on getting the local agriculture in front of you, connecting farmers and friends on every plate.” -Chef Erik Foxx-Nettnin

Their mission is to provide customers and clients with the finest quality locally-sourced culinary experiences however large or intimate, as well as to share the love of classic technique and true farmer friend-to-hungry friend ideals.

Learn more about Erik’s food passion >>

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Meet our passionate local farmers >>

The Polished Foxx Charcuterie Board

Chef Erik Foxx-Nettnin of The Polished Foxx cutting beef

Beef Dish from The Polished Foxx