Blue Ridge Root to Table Culinary Series
What is more fun, relaxing, and rewarding than enjoying food and your choice of beverage with friends? Taste of Blue Ridge features our own Root To Table Culinary Series where our chefs and farmers come together to share in their love of food, from its origin to the table.
2023 Food Events
Salute to Women
March 26th, 2023
Bluemont Station Brewery
Bluemont, VA
The Great Chef’s Table
Fall 2023
TBD
Four Sensational Chefs
Winter 2023
TBD
Experience the Root to Table Culinary Series
2023 Blue Ridge Root to Table Culinary Series Gift Certificates
A Gift Certificate to a Root to Table Culinary Event in 2023 makes the perfect gift for the foodie in your life! There will be four events in 2023 – March, May, October, and December. On May 7th, the Bavarian Inn will host its 4th Root to Table dinner in the Eastern Panhandle of West Virginia. In October, Audley Farm, Berryville, Virginia, will be our host. March and December dates are to be announced.
Contact Founder Nancy Craun and she will help you purchase the Root to Table gift certificate that meets your needs!
Don’t Miss The Local Farms & Great Chefs of the Blue Ridge
Local Farms
From protein to produce, our local farms are passionate about their product. Learn about what is in your backyard and start your healthy lifestyle centered around locally sourced food.
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Great Chefs
One thing is certain when you dine in the Valley – you’re in good hands. Our restaurants’ top executive chefs know their way around a kitchen and are always ready to cook up something delicious.
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