Explore Food Events Hosted in the Blue Ridge Mountains

Blue Ridge Root to Table Culinary Series

What is more fun, relaxing, and rewarding than enjoying food and your choice of beverage with friends? Taste of Blue Ridge features our own Root To Table Culinary Series where our chefs and farmers come together to share in their love of food, from its origin to the table.

2023 Food Events

March 2023 Root to Table Sold Out

Salute to Women
March 26th, 2023

Bluemont Station Brewery
Bluemont, VA

Root to Table guests toasting at the Bavarian Inn

Celebration of WV Harvest
May 7th, 2023

Bavarian Inn Resort
Shepherdstown, WV

Root to Table guests at a dining table

The Great Chef’s Table
Fall 2023

TBD

Chefs preparing dishes at a Root to Table event

Four Sensational Chefs
Winter 2023

TBD

Experience the Root to Table Culinary Series

2023 Blue Ridge Root to Table Culinary Series Gift Certificates

Cook frying chicken at a Root to Table dinner

A Gift Certificate to a Root to Table Culinary Event in 2023 makes the perfect gift for the foodie in your life! There will be four events in 2023 – March, May, October, and December.  On May 7th, the Bavarian Inn will host its 4th Root to Table dinner in the Eastern Panhandle of West Virginia. In October, Audley Farm, Berryville, Virginia, will be our host. March and December dates are to be announced.  

Contact Founder Nancy Craun and she will help you purchase the Root to Table gift certificate that meets your needs!

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Farmer and Chef talking in the farmer's field

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