Nov 22, 2019 | Blog, Root to Table
It’s not often you can combine your passions with a profession, but Ben Hon has done just that. He’s turned his love of food, hospitality and photography into a successful career as an influencer on Instagram. He’ll be covering Root to Table’s Night of Fire & Ice...Jan 6, 2019 | Blog, Root to Table
Night of Fire and Ice Saturday, November 30, 2019West Oaks Farm Market, Winchester, Virginia4 – 8 pm Attend a celebration of Virginia Barbacoa. Experience the largest culinary celebration in the Shenandoah Valley About the Menu Taste of Blue Ridge is inviting...Jan 6, 2019 | Blog, Root to Table
Spring House Farm Harvest Dinner October 27, 2019Spring House Farm2:00 – 6:30 pmLocation change: Georges Mill Farm Artisan Cheese11873 Georges Mill RoadLovettsville, VA 20180Join Farmer Andrew Crush in celebrating our top chefs in the Shenandoah Valley Join...Jan 6, 2019 | Blog, Root to Table
A Journey with the Washingtons from Farm to Table Friday, September 13, 2019George Washington Hotel and Audley Farm 4:30 – 9pm Experience the Washingtonian family through a unique progressive dinner The George Washington Hotel and Audley Farm would like to...Jan 6, 2019 | Blog, Root to Table
Night of Fire & Ice Join Magnolias in for a celebration of the harvest and the preparation for the winter. Date November 30, 2019Time 4 – 8 pmLocation West Oaks Farm Market4305 Middle RoadWinchester, VA Phone 540-533-1853 About This Event –...Jan 2, 2019 | Blog, Root to Table
3rd Annual Root to Table Summer Dinner Friday, August 23, 2019Hillbrook Inn and Spa’sHawthorn Estate, Summit Point, WV6 pm – 11 pm Join us for a laid back open air feast to celebrate life & food with chefs from leading restaurants in Virginia and...