Indulgence by Rachael
Bringing Five Star Cuisine Straight To You
Chef Rachael Wood started her personal business after graduation in 2009 where she has been cooking up a storm! She has experiences prepairing meals for a wide range of events, from small weddings to banquets, cocktail parties, dinner events and much more.
“As a traditionally trained chef, I focus on both international and American regional cuisine. I believe that food should not only taste great but also look beautiful. To me, the plate is my canvas, and food is my paint. Therefore, I use traditional cooking methods with a modern twist to create a unique and memorable dining experience for all my customers.
Fresh ingredients and experimentation of new flavors and techniques create unforgettable dishes. For Rachael, cooking isn’t just a job – it’s a passion. “I love nothing more than spending time in the kitchen, crafting something delicious and beautiful to share with family, friends, and customers alike.”
If you’re looking for a truly memorable dining experience, look no further than Rachael Wood – the chef who turns food into art!