Root to Table’s Spring Salute to Women in Food & Wine

Spring Event – Sunday, March 26th 2023
Bluemont Station Brewery & Winery – Bluemont, VA

Join us for an Exclusive Culinary Experience Celebrating Women’s History Month!

Chef Abby McAllister & Carissa Zanella

About the Dinner

The kickoff to Root to Table’s 2023 season begins as we salute all the talented women in the culinary and agriculture industries. Enjoy a late afternoon of culinary excellence presented by Taste of Blue Ridge. This event will salute 8 talents from around the Blue Ridge’s culinary /agricultural community and who are committed to local sourcing.

“Celebrating the women contributing to the great culinary and agricultural endeavors here in Virginia and West Virginia is a beautiful opportunity for our Root to Table food movement. I am thrilled to have our inaugural celebration during Women’s History Month. Our mission is to offer a networking platform and introduce these women to our Taste of Blue Ridge audience.” – Nancy Craun, Founder of Taste of Blue Ridge.

About the Menu

This event will take place throughout the Manor House of Bluemont Station. Guests will arrive and be greeted by Founder Nancy Craun before breaking into smaller groups to explore the Manor house. Each room will have a Food Station where your group will be able to talk with the Food Makers, Farmers, Wine Makers and more while tasting their delicious creations!

Our Culinary Team is hard at working crafting the perfect menu for this event. We will announce the full menu soon, so be sure to stay up to date by following on Facebook or joining our Foodie Newsletter!

Join our restaurant owners, chefs, farmers, and of course, our passionate food friends for an exciting event!

Scallops from Root to Table's Pickled & Roasted event

Bluemont Station Brewery & Winery at night

Bluemont Station Brewery & Winery –
“Come Together & Visit Often”

Many of you may remember our Pickled and Roasted event in October 2020. Bluemont Station (formerly Celebrations Farm) opened in 2022. Their Agri-tourism and Cultural Center sits on 50 scenic acres, surrounded by the majestic Blue Ridge Mountains in Bluemont, Virginia.

Taste of Blue Ridge Top Chefs Announcement Coming Soon!

Plan your weekend around this great destination

Taste of Blue Ridge has a line up of award-winning hotel and resort partners around the region. Itinerary ideas are listed for each lodging location so you can plan a weekend around this Root to Table event.

Bluemont, VA is less than an hour from Dulles International Airport and Washington DC.

logo of Bluemont Station Brewery & Winery

Bluemont Station Brewery & Winery

18301 Whitehall Estate Lane
Bluemont, VA 20135

Phone 540-544-6262

Top Dishes from 2022 Series

Let these dishes inspire you for what’s to come March 26th!

Fish plated at Hillbrook Inn's 2022 Root to Table event

Erik Foxx-Nettnin
4th Annual Open Air Feast

Chef T's Fried Chicken from Root to Table's

“Chef T” Torrece Gregoire
The Great Chefs Table

Lamb Ragou Pasta from Root to Table's Fall Harvest Dinner

Daniela Williams
Fall Harvest Dinner

The Menu

Coming Soon!